Ingredients
- few tbsp of mayonnaise
- herbs: basil, parsley, dill, oregano, cuckooflower
- freshly grated pepper
- wasabi, as much as you like, as it’s spicy
How to do
You can buy mayonnaise or make it by yourself. Chop the herbs, add as much wasabi as you like, it’s best to try mayonnaise as you add it and finish it with some freshly granted paper. Combine all the ingredients and use it straight on an egg or a fresh bread. You can store it in a fridge for a while.
Ingredients
- 1 cup cooked quinoa
- 1/2 cup bread crumbs
- 1 egg
- 2 egg whites
- 1 green onion, finely chopped
- 20g extra sharp cheddar cheese
- salt and pepper
- watercress leaves
- 3 poached eggs
How to do
In a bowl mix the quinoa, eggs, egg whites, onion, cheese, salt and pepper. Add the bread crumbs and leave for a couple of minutes. Form into three cakes. On a large frying pan heat an oil and fry on a medium heat for about 7-10 minutes on each side.Serve with the watercress leaves and a poached egg.
Aw! Thank you heaps x
